SILKY AND BALANCED

With three decades of soy milk experience behind us, we’ve crafted a modern barista soy milk that’s smooth, balanced and built to perform. Made from a decades-old recipe by the pioneers of plant-based milks in Australia, it’s low in sugar, contains plant protein and trusted by baristas for its clean stretch, consistent texture and neutral taste. Barista-crafted. Café-ready. Made to move with the pace of service—without skipping a beat.
The Alternative Dairy Co - Soy Milk

Why Cafés Choose Our Barista Soy Milk

We get it. When you’re behind the machine, consistency matters. That’s why our Barista Soy Milk is made to stretch like a dream, hold steady with acidic blends, and pours smoothly across every cup.

Made with 89% Aussie ingredients and non-GMO soy, it delivers a rich, creamy texture without overpowering your blend. Whether you’re pulling a dark roast or something with citrus and caramel notes, it carries the complexity of your brew beautifully.

Crafted in collaboration with cafés, it’s been road-tested by some of the country’s top roasters—and passed every time.

Stay fussy, latte lovers—we certainly will.

The Alternative Dairy Co Soy Milk - Australian ingredients

Exceptional Performance, Every Pour

Designed specifically for café use, our soy milk takes performance seriously. It offers excellent stretch, consistent texture, and a neutral flavour profile that lets your blend shine—no separating, no compromise.

Nutrition Information

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Filtered Water, Soy Protein (3.5%), Corn Maltodextrin, Cane Sugar, Sunflower Oil, Canola Oil, Vegetable Fibre, Minerals (Phosphorus, Calcium, Magnesium), Acidity Regulator (332, 450).

Soy

Per Serve Per 100mL
Energy 613 kJ 245 kJ
Energy (kcal) 147 Cal 59 Cal
Protein 8.0 g 3.2 g
Gluten Not Detected Not Detected
Fat 7.6 g 3.0 g
Saturated Fat 0.9 g 0.3 g
Carbohydrate 10.6 g 4.3 g
Sugars 4.7 g 1.9 g
Sodium 118 mg 47 mg
Potassium 852 mg 341 mg
Calcium 143 mg (18%)* 57 mg
Phosphorus 250 mg (25%)* 100 mg
Gluten: Not detected

Percentage of Recommended Dietary Value (RDI)
Calcium: 18%
Phosphorus: 25%

Brodie Roberts, General Manager - Proud Mary Coffee Roasters

"The Alternative Dairy Co. soy milk is silky and balanced, with a neutral profile that lets our coffee shine. It carries the delicate acidity and flavour complexity of Proud Mary’s coffees beautifully, creating a smooth and harmonious cup every time."
The Alternative Dairy Co: Supporting Cafe Communities

Perfect for Every Café Moment

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Alternative by nature, our plant-based milks are made for baristas.